Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
60 min |
32.83 |
25% |
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
40 min |
28.82 |
25% |
|
20 g |
Target20 g Target Hops |
|
Pellet |
11.5 |
Boil
|
5 min |
6.54 |
25% |
|
20 g |
Target20 g Target Hops |
|
Leaf/Whole |
11.5 |
Dry Hop
|
10 days |
|
25% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
|
12 L |
|
-- |
-- |
70 °C |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Notes
Gjæres på 19 grader i 4 dager, deretter 20 grader i 10 dager.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-10 15:30 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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