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DFH India Brown Ale Clone

Method: Extract
Style: American Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 278 calories (Per 12oz)
Carbs: 30.9 g (Per 12oz)

Created: Sunday April 3rd 2016

Original Gravity:

1.083

Final Gravity:

1.024

ABV (standard):

7.6%

IBU (tinseth):

67.4

SRM (morey):

27.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	Dry Malt Extract - Light7 lb Dry Malt Extract - Light	42	4	60.9%
2 lb	Brown Sugar2 lb Brown Sugar	45	15	17.4%
9 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
12 oz	German - CaraMunich II12 oz CaraMunich II	34	46	6.5%
10 oz	American - Caramel / Crystal 60L10 oz Caramel / Crystal 60L	34	60	5.4%
8 oz	American - Chocolate8 oz Chocolate	29	350	4.3%
2 oz	American - Roasted Barley2 oz Roasted Barley	33	300	1.1%
8 oz	German - Carapils8 oz Carapils	35	1.3	4.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Warrior1 oz Warrior Hops	Pellet	16	Boil	60 min	53.85	33.3%
1 oz	Vanguard1 oz Vanguard Hops	Pellet	5	Boil	20 min	10.19	33.3%
1 oz	Vanguard1 oz Vanguard Hops	Pellet	5	Boil	5 min	3.35	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Warrior (Pellet)	53.85	33.3%
2 oz	Vanguard (Pellet)	13.54	66.6%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	15 min.
4 oz	Malrodextrine		Water Agt	Boil	1 hr.

Yeast

White Labs - British Ale Yeast WLP005

Amount:	1 Each	Cost:
Attenuation (avg):	70.5%	Flocculation:	High
Optimum Temp:	65 - 70 °F	Starter:	Yes
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: DFE Amount: .75C

Target Water Profile

WSSC Tap Water - Potomac Plant

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
35	9	16	35	35	153

Last Updated and Sharing

1,032

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Brews

Public: Yup, Shared
Last Updated: 2016-06-03 21:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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