Citrus Summer Day IPA Beer Recipe | Extract American IPA by craftygrappler | Brewer's Friend
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Citrus Summer Day IPA

249 calories 25.9 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.125 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Sunday April 3rd 2016
1.075
1.019
7.4%
62.6
10.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3.30 lb Liquid Malt Extract - Light3.3 lb Liquid Malt Extract - Light 35 4 29.7%
1 lb Dry Malt Extract - Amber1 lb Dry Malt Extract - Amber 42 10 9%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 18%
3.30 lb Liquid Malt Extract - Amber3.3 lb Liquid Malt Extract - Amber 35 10 29.7%
9.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 9%
5 oz German - Munich Light5 oz Munich Light 37 6 2.8%
3 oz American - Carapils (Dextrine Malt)3 oz Carapils (Dextrine Malt) 33 1.8 1.7%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 14.43 10%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 60 min 23.91 10%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 14.25 Boil 30 min 13.27 10%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 6.27 20%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 4.68 20%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 10%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 20%
5 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Orange Peel- bitter Flavor Boil --
 
Yeast
Wyeast - London Ale 1028
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn Sugar       Amount: 4.23oz       CO2 Level: 2.4 Volumes
"Citrus Summer Day IPA" American IPA beer recipe by craftygrappler. Extract, ABV 7.39%, IBU 62.57, SRM 10.54, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Amber, Dry Malt Extract - Light, Liquid Malt Extract - Amber) Steeping Grains: (Caramel / Crystal 20L, Munich Light, Carapils (Dextrine Malt)) Hops: (Amarillo, Galaxy, Cascade, Citra) Other: (Orange Peel- bitter)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-03 19:06 UTC
NEW Water Requirements:
Citrus Summer Day IPA
Equipment Profile Used

System Default

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Water Requirements:
Citrus Summer Day IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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