Brew Log History
Target 21°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15.20 g |
Columbus15.2 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.41 |
6.5% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
17.56 |
8.5% |
25 g |
Chinook25 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
17.26 |
10.6% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
9.18 |
21.3% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
2 min |
5.75 |
21.3% |
37.50 g |
Amarillo37.5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
0 days |
|
15.9% |
37.50 g |
Simcoe37.5 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
15.9% |
235.20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Sparge |
-- |
66 °C |
60 min |
4 L |
|
-- |
-- |
78 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 g |
protafloc
|
|
Fining |
Boil |
15 min. |
2.50 g |
Gjærnæring
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Tastys hoppy
"Classic American IPA" Double IPA beer recipe by Hemorider. All Grain, ABV 7.07%, IBU 74.16, SRM 14.94, Fermentables: (Pale Ale, Caramel Pils, CaraMunich II, Dry Malt Extract - Light) Hops: (Columbus, Perle, Chinook, Amarillo, Simcoe) Other: (protafloc, Gjærnæring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-16 10:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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