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12° Bohemian Lager from Babice

Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Source: -xhr-
Rating:

5.00 (1 Review)

Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Saturday April 2nd 2016

Original Gravity:

1.049

Final Gravity:

1.010

ABV (standard):

5.2%

IBU (tinseth):

44.9

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	German - Pale Ale4 kg Pale Ale	39	2.3	90.9%
0.20 kg	German - Caramel Pils0.2 kg Caramel Pils	35	2.4	4.5%
0.20 kg	German - Melanoidin0.2 kg Melanoidin	37	25	4.5%
4.40 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Premiant30 g Premiant Hops	Pellet	8.8	Boil	90 min	33.9	37.5%
20 g	Saaz20 g Saaz Hops	Pellet	3.5	Boil	30 min	6.46	25%
30 g	Saaz30 g Saaz Hops	Pellet	3.5	Boil	10 min	4.57	37.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Premiant (Pellet) 30 g Premiant (Pellet) Hops	33.9	37.5%
50 g	Saaz (Pellet) 50 g Saaz (Pellet) Hops	11.03	62.5%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L	Rest	Infusion	--	65 °C	60 min
15 L	Sparge	Sparge	--	80 °C	--
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Carragheenen		Fining	Boil	10 min.

Yeast

Brewferm - Brewferm Lager

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Říčany

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
33	7	12	20	48	1
Mash Chemistry and Brewing Water Calculator

Recipe Photos

Last Updated and Sharing

4,194

Views

Brews

Public: Yup, Shared
Last Updated: 2016-09-18 11:41 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

alethos

Discussion about this recipe:

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Dr.P.M. • 09/20/2019 at 08:59pm

5 of 5

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12° Bohemian Lager from Babice

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