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Cascade Smash-ish

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 180 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Monday March 28th 2016

Original Gravity:

1.055

Final Gravity:

1.010

ABV (standard):

5.9%

IBU (tinseth):

51.8

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.50 lb	American - Pale 2-Row10.5 lb Pale 2-Row	37	1.8	91.3%
1 lb	American - Caramel / Crystal 75L1 lb Caramel / Crystal 75L	33	75	8.7%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	60 min	32.18	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	30 min	11.54	11.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	7	Boil	15 min	6.77	11.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	1 min	1.29	22.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool	0 min		22.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	5 days		22.2%
4.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	32.18	11.1%
3.50 oz	Cascade (Pellet)	12.83	77.7%
0.50 oz	Cascade (Leaf/Whole)	6.77	11.1%
4.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlflok		Fining	Boil	10 min.
15 each	Carafoam		Other	Boil	65 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Bottle CO₂ Level: 2.0 Volumes

Target Water Profile

Kelowna BC Canada

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
36	10	0	6	30	113
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

926

Views

Brews

Public: Yup, Shared
Last Updated: 2016-05-07 19:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Kobra

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