Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
75 min |
7.64 |
7.7% |
60 g |
Cascade60 g Cascade Hops |
|
Leaf/Whole |
7 |
Whirlpool at 100 °C
|
30 min |
8.75 |
46.2% |
60 g |
Amarillo60 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool at 100 °C
|
30 min |
10.75 |
46.2% |
130 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Infusion |
-- |
65 °C |
60 min |
8 L |
|
Sparge |
-- |
75 °C |
-- |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
15 g |
Bitter orange peel
|
|
Flavor |
Boil |
15 min. |
15 g |
Crushed Coriander
|
|
Spice |
Boil |
15 min. |
1 tsp |
Irish moss
|
|
Fining |
Boil |
15 min. |
1 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Ripley, Derbyshire, UK
"Clone juice" Specialty IPA: White IPA beer recipe by PopupBrewer. BIAB, ABV 7.07%, IBU 27.14, SRM 4.52, Fermentables: (Ale Malt, Wheat Malt, Corn Sugar - Dextrose, Acidulated Malt) Hops: (Cascade, Amarillo) Other: (Bitter orange peel, Crushed Coriander, Irish moss, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-02 17:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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