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Dunkel Bayer

Method: All Grain
Style: Munich Dunkel
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)

Created: Sunday March 27th 2016

Meemo Dunkelweizen

by MeemoNZ

OG: 1.053 FG: 1.008 ABV: 5.9% IBU: 22

Munich Dunkel Kveik Experiment

by Neeb

OG: 1.055 FG: 1.011 ABV: 5.9% IBU: 27

Original Gravity:

1.056

Final Gravity:

1.015

ABV (standard):

5.3%

IBU (tinseth):

25.2

EBC (ebcmorey):

38.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
3 kg	German - Munich Light3 kg Munich Light	37	14.51	50%
1.40 kg	German - Munich Dark1.4 kg Munich Dark	37	39.87	23.3%
1.40 kg	German - Pilsner1.4 kg Pilsner	38	2.77	23.3%
200 g	German - Carafa II200 g Carafa II	32	1132.64	3.3%
6 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	19.38	62.5%
30 g	Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	15 min	5.77	37.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Hallertau Mittelfruh (Pellet)		25.15	100%
80 g / $ 0.00

Yeast

White Labs - German Bock Lager Yeast WLP833

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	9 - 13 °C	Starter:	No
Fermentation Temp:	10 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 345 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

2,709

Views

Brews

Public: Yup, Shared
Last Updated: 2020-02-07 23:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

BenRob

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