Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Pilgrim30 g Pilgrim Hops |
|
Pellet |
10 |
Boil
|
75 min |
18.59 |
42.9% |
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
13.4 |
Boil
|
70 min |
16.42 |
28.6% |
20 g |
Pilgrim20 g Pilgrim Hops |
|
Pellet |
10 |
Aroma
|
10 min |
4.3 |
28.6% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Pilgrim (Pellet) 50 g Pilgrim (Pellet) Hops |
|
22.89 |
71.5% |
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
16.42 |
28.6% |
70 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
Flame out, add grains |
Temperature |
-- |
78 °C |
-- |
25 L |
|
Sparge |
-- |
80 °C |
60 min |
Starting Mash Thickness:
1.4 L/kg
|
Target Water Profile
Balanced Profile
"Rafa London 24" Extra Special/Strong Bitter (ESB) beer recipe by Rafael. All Grain, ABV 5.43%, IBU 39.31, SRM 11.94, Fermentables: (Pilsen, Crystal 45L, Crystal 140L) Hops: (Pilgrim, Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-06 02:29 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top