Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
48 g |
Cluster48 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
17.56 |
40% |
|
16 g |
Northern Brewer16 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
30 min |
5.4 |
13.3% |
|
56 g |
Willamette56 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
7.04 |
46.7% |
|
120 g
/ $ 0.00
|
"Okanagan Bitter" Strong Bitter beer recipe by BernieLeoB. Extract, ABV 6.73%, IBU 29.99, SRM 15.97, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Amber, Liquid Malt Extract - Dark, Corn Syrup) Steeping Grains: (CaraMunich III, Chocolate) Hops: (Cluster, Northern Brewer, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-25 15:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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