Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
11.2 |
30% |
|
1.50 oz |
UK Challenger1.5 oz UK Challenger Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
19.93 |
30% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
3.37 |
20% |
|
1 oz |
UK Challenger1 oz UK Challenger Hops |
|
Leaf/Whole |
8.9 |
Boil
|
15 min |
5.99 |
20% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings (Pellet) 1.4999999965689 oz East Kent Goldings (Pellet) Hops |
|
11.2 |
30% |
|
1.50 oz |
UK Challenger (Pellet) 1.4999999965689 oz UK Challenger (Pellet) Hops |
|
19.93 |
30% |
|
1 oz |
East Kent Goldings (Leaf/Whole) 0.99999999771257 oz East Kent Goldings (Leaf/Whole) Hops |
|
3.37 |
20% |
|
1 oz |
UK Challenger (Leaf/Whole) 0.99999999771257 oz UK Challenger (Leaf/Whole) Hops |
|
5.99 |
20% |
|
5 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Orange peel
|
|
Flavor |
Secondary |
-- |
"Chocolate orange extra stout" Dry Stout beer recipe by The Bishop Brewery. Extract, ABV 7.38%, IBU 40.49, SRM 44.84, Fermentables: (Dry Malt Extract - Amber, Liquid Malt Extract - Maris Otter) Steeping Grains: (Chocolate, Black Patent, Peated Malt) Hops: (East Kent Goldings, UK Challenger) Other: (Orange peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-23 16:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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