Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Sorachi Ace5 g Sorachi Ace Hops |
|
Leaf/Whole |
14.8 |
First Wort
|
0 min |
4.91 |
5.9% |
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Leaf/Whole |
14.8 |
Boil
|
15 min |
8.04 |
11.8% |
|
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Leaf/Whole |
14.8 |
Boil
|
5 min |
3.23 |
11.8% |
|
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Leaf/Whole |
14.8 |
Whirlpool at 100 °C
|
30 min |
12.33 |
23.5% |
|
40 g |
Sorachi Ace40 g Sorachi Ace Hops |
|
Leaf/Whole |
14.8 |
Dry Hop
|
3 days |
|
47.1% |
|
85 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
85 g |
Sorachi Ace (Leaf/Whole) 85 g Sorachi Ace (Leaf/Whole) Hops |
|
28.51 |
100.1% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
66 °C |
60 min |
|
18 L |
|
Fly Sparge |
-- |
76 °C |
40 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
Wort is more brown than red. Wind roasted barley back next time and reduce other crystals in order to bump carared and increase Munich/Vienna.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-16 06:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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