Queen Bee White Clover Craft Mead Beer Recipe | Extract Dry Mead | Brewer's Friend

Queen Bee White Clover Craft Mead

156 calories 7.4 g 12 oz
Beer Stats
Method: Extract
Style: Dry Mead
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Delvan Neville
Calories: 156 calories (Per 12oz)
Carbs: 7.4 g (Per 12oz)
Created: Sunday March 20th 2016
1.049
1.000
6.4%
0.0
2.7
n/a
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