Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 lb |
Dry Malt Extract - Pilsen1 lb Dry Malt Extract - Pilsen |
|
42 |
2 |
11.9% |
3.15 lb |
Pilsen Malt Syrup3.15 lb Pilsen Malt Syrup |
|
36 |
2 |
37.4% |
3.15 lb |
Maris Otter3.15 lb Maris Otter - (late boil kettle addition) |
|
36 |
4 |
37.4% |
7.30 lbs / $ 0.00
|
Steeping Grains
Amount
|
Fermentable
|
Cost
|
PPG
|
°L
|
Bill %
|
10 oz |
Belgian - Cara 20L10 oz Cara 20L |
|
34 |
22 |
7.4% |
4 oz |
Belgian - Aromatic4 oz Aromatic |
|
33 |
38 |
3% |
4 oz |
Franco Belges Kiln Coffee4 oz Franco Belges Kiln Coffee |
|
33 |
175 |
3% |
$ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Strisselspalt1.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
17.69 |
75% |
0.50 oz |
Strisselspalt0.5 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
1.18 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Strisselspalt (Pellet) 1.9999999954251 oz Strisselspalt (Pellet) Hops |
|
18.87 |
100% |
2 oz
/ $ 0.00
|
"Ares Biere De Mars" Bière de Garde beer recipe by Mack44. Extract, ABV 5.75%, IBU 18.86, SRM 10.31, Fermentables: (Dry Malt Extract - Pilsen, Pilsen Malt Syrup, Maris Otter) Steeping Grains: (Cara 20L, Aromatic, Franco Belges Kiln Coffee) Hops: (Strisselspalt)
Last Updated and Sharing
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- Last Updated: 2016-03-19 23:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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