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Smitten with the Mitten

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 25% (steeping grains only)
Source: Carl Sandvik
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Friday March 18th 2016

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

51.7

SRM (morey):

11.0

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 72°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Liquid Malt Extract - Light5 lb Liquid Malt Extract - Light	35	4	51%
3 lb	Liquid Malt Extract - Light3 lb Liquid Malt Extract - Light	35	4	30.6%
1 lb	Belgian Candi Sugar - Amber/Brown (60L)	38	60	10.2%
9 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
8 oz	American - Carapils (Dextrine Malt)8 oz Carapils (Dextrine Malt)	33	1.8	5.1%
5 oz	American - Caramel / Crystal 10L5 oz Caramel / Crystal 10L	35	10	3.2%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	60 min	31.64	37.6%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	30 min	12.16	18.8%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Boil	15 min	7.85	18.8%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	10	Aroma	0 min		12.4%
0.33 oz	Centennial0.33 oz Centennial Hops	Pellet	10	Dry Hop	5 days		12.4%
2.66 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2.66 oz	Centennial (Pellet)		51.65	100%
2.66 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirflock		Fining	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	72 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

763

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Brews

Public: Yup, Shared
Last Updated: 2016-03-19 00:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Smitten with the Mitten

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