Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Hersbrucker - RNS1 oz Hallertau Hersbrucker - RNS Hops |
|
Pellet |
4.1 |
First Wort
|
0 min |
5.02 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Hersbrucker - RNS (Pellet) 0.99999999771257 oz Hallertau Hersbrucker - RNS (Pellet) Hops |
|
5.02 |
100% |
1 oz
/ $ 0.00
|
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
132 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Houston
"Gose/Berliner" Berliner Weisse beer recipe by Schaez. All Grain, ABV 3.57%, IBU 5.02, SRM 2.66, Fermentables: (Pilsner, Wheat) Hops: (Hallertau Hersbrucker - RNS)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-15 22:09 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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