Awesome Recipe Beer Recipe | Partial Mash American Pale Ale by jamiegibson87 | Brewer's Friend
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Awesome Recipe

160 calories 16.5 g 330 ml
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.087 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Tuesday March 15th 2016
1.052
1.013
5.1%
31.3
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Pale 2-Row1 kg Pale 2-Row 38 2.5 29.4%
600 g United Kingdom - Munich600 g Munich 37 6 17.6%
100 g Dry Malt Extract - Wheat100 g Dry Malt Extract - Wheat 42 3 2.9%
50 g United Kingdom - Amber50 g Amber 32 27 1.5%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose 46 0.5 29.4%
50 g United Kingdom - Crystal 60L50 g Crystal 60L 34 60 1.5%
50 g German - CaraRed50 g CaraRed 34 20 1.5%
100 g German - Wheat Malt100 g Wheat Malt 37 2 2.9%
454 g Dry Malt Extract - Light454 g Dry Malt Extract - Light 42 4 13.3%
3,404 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Summit10 g Summit Hops Pellet 17.5 Boil 60 min 21.31 25%
10 g Cascade10 g Cascade Hops Pellet 6.8 Aroma 0 min 25%
10 g columbus10 g columbus Hops Pellet 16.5 Aroma 0 min 25%
10 g columbus10 g columbus Hops Pellet 16.5 Boil 15 min 9.97 25%
40 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Awesome Recipe" American Pale Ale beer recipe by jamiegibson87. Partial Mash, ABV 5.11%, IBU 31.28, SRM 6.18, Fermentables: (Pale 2-Row, Munich, Dry Malt Extract - Wheat, Amber, Corn Sugar - Dextrose, Crystal 60L, CaraRed, Wheat Malt, Dry Malt Extract - Light) Hops: (Summit, Cascade, columbus)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-15 18:19 UTC
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