NB Caribou Slobber Beer Recipe | All Grain American Brown Ale by Brewer #56928 | Brewer's Friend

NB Caribou Slobber

152 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Northern Brewer
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Tuesday March 15th 2016
1.046
1.012
4.4%
45.0
18.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 84.7%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 7.1%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.7%
0.25 lb United Kingdom - Pale Chocolate0.25 lb Pale Chocolate 33 207 2.4%
0.13 lb American - Black Malt0.125 lb Black Malt 28 500 1.2%
10.62 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 60 min 20.04 33.3%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 60 min 16.03 33.3%
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 15 min 8.95 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.1 gal Infusion -- 153 °F 60 min
4.93 gal Sparge -- 153 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"NB Caribou Slobber" American Brown Ale beer recipe by Northern Brewer. All Grain, ABV 4.36%, IBU 45.01, SRM 18.47, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Caramel / Crystal 80L, Pale Chocolate, Black Malt) Hops: (East Kent Goldings, Liberty, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-15 17:43 UTC
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