Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
German Tettnang1 oz German Tettnang Hops |
|
Pellet |
2.4 |
Boil
|
60 min |
11 |
22.2% |
|
1 oz |
Northern Brewer - Hallertau1 oz Hallertau Hops |
|
Pellet |
2.7 |
Boil
|
60 min |
12.38 |
22.2% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
2 min |
2.23 |
33.3% |
|
1 oz |
Northern Brewer - Hallertau1 oz Hallertau Hops |
|
Pellet |
2.7 |
Boil
|
2 min |
0.8 |
22.2% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
German Tettnang (Pellet) 0.99999999771257 oz German Tettnang (Pellet) Hops |
|
11 |
22.2% |
|
2 oz |
Northern Brewer - Hallertau (Pellet) 1.9999999954251 oz Hallertau (Pellet) Hops |
|
13.18 |
44.4% |
|
1.50 oz |
East Kent Goldings (Pellet) 1.4999999965689 oz East Kent Goldings (Pellet) Hops |
|
2.23 |
33.3% |
|
4.50 oz
/ $ 0.00
|
"Hamblen Brett Saison" Saison beer recipe by grosbeak. All Grain, ABV 7.82%, IBU 26.42, SRM 5.13, Fermentables: (Pilsner, Munich, Torrified Wheat) Hops: (German Tettnang, Hallertau, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-14 14:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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