Brew Log History
Target 12°C
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
Belgian - Pilsner4 kg Pilsner |
|
37 |
1.6 |
88.9% |
0.50 kg |
Flaked Corn0.5 kg Flaked Corn |
|
40 |
0.5 |
11.1% |
4.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Hallertau Hersbrucker60 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.2 |
Boil
|
80 min |
18.37 |
66.7% |
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Leaf/Whole |
2.2 |
Boil
|
10 min |
3.16 |
33.3% |
90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.65 L |
|
Infusion |
-- |
55 °C |
20 min |
|
|
Temperature |
-- |
63 °C |
40 min |
|
|
Temperature |
-- |
73 °C |
25 min |
|
|
Temperature |
-- |
78 °C |
5 min |
13.33 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
"Luxe Pils" International Pale Lager beer recipe by BrewFerm. All Grain, ABV 5.1%, IBU 21.53, SRM 3.01, Fermentables: (Pilsner, Flaked Corn) Hops: (Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-13 11:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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