BoomSlang Beer Recipe | All Grain American IPA | Brewer's Friend
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BoomSlang

220 calories 20.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)
Created: Thursday March 10th 2016
1.067
1.013
7.1%
78.7
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.75 lb German - Pilsner12.75 lb Pilsner 38 1.6 89.5%
1.20 lb German - Munich Light1.2 lb Munich Light 37 6 8.4%
0.30 lb German - Acidulated Malt0.3 lb Acidulated Malt 27 3.4 2.1%
14.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.20 oz Simcoe1.2 oz Simcoe Hops Pellet 12.7 Boil 20 min 34.68 16.7%
1.20 oz Nelson Sauvin1.2 oz Nelson Sauvin Hops Pellet 12.5 Boil 20 min 34.14 16.7%
1.20 oz Citra1.2 oz Citra Hops Pellet 11 Boil 5 min 9.89 16.7%
1.20 oz Simcoe1.2 oz Simcoe Hops Pellet 12.7 Boil 0 min 16.7%
1.20 oz Citra1.2 oz Citra Hops Pellet 11 Boil 0 min 16.7%
1.20 oz Nelson Sauvin1.2 oz Nelson Sauvin Hops Pellet 12.5 Boil 0 min 16.7%
7.20 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
1.0 (M cells / ml / ° P) 372 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Boom Slang is an IPA from The Wrecking Bar brew pub in Atlanta.

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  • Public: Yup, Shared
  • Last Updated: 2016-12-07 13:42 UTC
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