Pornot Cöcolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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Pornot Cöcolsch

200 calories 15.7 g 330 ml
Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 10.5 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Pornot Brewing Co.
Calories: 200 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Wednesday March 9th 2016
1.066
1.009
7.4%
24.9
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pilsner2.5 kg Pilsner 38 1.6 86.2%
400 g Cane Sugar400 g Cane Sugar 46 0 13.8%
2.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Northern Brewer15 g Northern Brewer Hops Pellet 6.9 Boil 42 min 24.88 50%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 6.9 Boil 0 min 16.7%
10 g Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops Pellet 2.9 Boil 0 min 33.3%
30 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.8 L Infusion -- 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
14 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 127 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Pornot Cöcolsch" Kölsch beer recipe by Pornot Brewing Co.. All Grain, ABV 7.43%, IBU 24.88, SRM 3.3, Fermentables: (Pilsner, Cane Sugar) Hops: (Northern Brewer, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2017-08-22 18:05 UTC
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