Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Warrior2 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
53.49 |
11.8% |
5 oz |
Citra5 oz Citra Hops |
|
Pellet |
11 |
Aroma
|
5 min |
18.33 |
29.4% |
5 oz |
Citra5 oz Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
29.4% |
5 oz |
Citra5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
Day 7 |
|
29.4% |
17 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Warrior (Pellet) 1.9999999954251 oz Warrior (Pellet) Hops |
|
53.49 |
11.8% |
15 oz |
Citra (Pellet) 14.999999965689 oz Citra (Pellet) Hops |
|
18.33 |
88.2% |
17 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.5 gal |
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Yeast
White Labs - California Ale Yeast WLP001
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
76.5%
|
Flocculation:
|
Medium |
Optimum Temp:
|
68 - 73 °F |
Starter:
|
Yes |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
242 B cells required
|
|
East Coast Ale
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
Yes |
Fermentation Temp:
|
68 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
242 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Rockville, MD 2014
"Citraeus Maximus" American IPA beer recipe by Moi. All Grain, ABV 7.06%, IBU 71.81, SRM 8.38, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 60L, Munich Light, Melanoidin) Hops: (Warrior, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-09 00:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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