Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Perle8 g Perle Hops |
|
Leaf/Whole |
9 |
Boil
|
60 min |
13.31 |
44.4% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
10 min |
2.51 |
55.6% |
18 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
67 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
675 g |
Raspberry
|
|
Other |
Secondary |
5 days |
20 g |
Grapefruit peel
|
|
Flavor |
Secondary |
5 days |
"Raspberry White" Fruit Beer recipe by Xnst. All Grain, ABV 6.65%, IBU 15.82, SRM 15.67, Fermentables: (Pale Ale, Wheat Malt, Dry Malt Extract - Wheat, CaraVienne) Hops: (Perle, Hallertau Mittelfruh) Other: (Raspberry, Grapefruit peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-07 22:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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