Centennial IPA Beer Recipe | All Grain American IPA by Duncan262 | Brewer's Friend
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Centennial IPA

183 calories 16.1 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1.2 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Sunday March 6th 2016
1.056
1.010
6.0%
70.4
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.40 lb American - Pale 2-Row2.4 lb Pale 2-Row 37 1.8 92.3%
3.20 oz American - Caramel / Crystal 10L3.2 oz Caramel / Crystal 10L 35 10 7.7%
2.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 60 min 41.52 33.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 15 min 20.6 33.3%
0.25 oz Centennial0.25 oz Centennial Hops Pellet 10 Boil 5 min 8.28 33.3%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 qt Infusion -- 152 °F 75 min
3.5 qt Sparge -- 200 °F 5 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Centennial IPA" American IPA beer recipe by Duncan262. All Grain, ABV 6.03%, IBU 70.4, SRM 4.66, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Centennial)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-04-11 00:22 UTC
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