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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Perle4 oz Perle Hops |
|
Leaf/Whole |
8.2 |
First Wort
|
0 min |
52.1 |
66.7% |
|
2 oz |
Kent Goldings2 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
22.17 |
33.3% |
|
6 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Perle (Leaf/Whole) 3.9999999908503 oz Perle (Leaf/Whole) Hops |
|
52.1 |
66.7% |
|
2 oz |
Kent Goldings (Pellet) 1.9999999954251 oz Kent Goldings (Pellet) Hops |
|
22.17 |
33.3% |
|
6 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
Strike at 165 |
Infusion |
-- |
151 °F |
60 min |
|
3.5 gal |
Recirculate and heat, then sparge to flush grains. |
Sparge |
-- |
168 °F |
20 min |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
London (Porter, dark ales)
Notes
Added specialty malts at sparge.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-05 23:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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