Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.13 oz |
Magnum0.13 oz Magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
14.4 |
56.5% |
0.10 oz |
Goldings0.1 oz Goldings Hops |
|
Pellet |
5.2 |
Boil
|
15 min |
2.2 |
43.5% |
0.23 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.13 oz |
Magnum (Pellet) 0.12999999970263 oz Magnum (Pellet) Hops |
|
14.4 |
56.5% |
0.10 oz |
Goldings (Pellet) 0.099999999771257 oz Goldings (Pellet) Hops |
|
2.2 |
43.5% |
0.23 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.5 qt |
0.65 gallons of h2o |
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.60 lb |
Acidulated Malt
|
|
Other |
Mash |
20 min. |
Notes
Added cherries at 4 days into fermentation.
Made 1L starter, but only used half (half in different batch).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-05 19:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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