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Pictures of Meat IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Planet Scott
Calories: 220 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)

Created: Friday March 4th 2016

Original Gravity:

1.067

Final Gravity:

1.012

ABV (standard):

7.2%

IBU (tinseth):

48.1

SRM (morey):

7.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	United Kingdom - Golden Promise8 lb Golden Promise	37	3	55.2%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	6.9%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	6.9%
0.50 lb	American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L	35	10	3.4%
4 lb	German - Bohemian Pilsner4 lb Bohemian Pilsner	38	1.9	27.6%
14.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Centennial0.1 oz Centennial Hops	Pellet	10	Boil	60 min	3.16	0.9%
2 oz	lemon drop2 oz lemon drop Hops	Pellet	5	Boil	20 min	19.15	18%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	15 min	15.69	9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	6.93	9%
1 oz	lemon drop1 oz lemon drop Hops	Pellet	5	Boil	5 min	3.15	9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 185 °F	0 min		9%
1 oz	lemon drop1 oz lemon drop Hops	Pellet	5	Whirlpool at 185 °F	0 min		9%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Whirlpool at 185 °F	0 min		9%
1 oz	lemon drop1 oz lemon drop Hops	Pellet	5	Dry Hop	7 days		9%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	7 days		9%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	7 days		9%
11.10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.10 oz	Centennial (Pellet)	18.85	27.9%
5 oz	lemon drop (Pellet)	22.3	45%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	6.93	27%
11.10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
1.2 qt		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Atlanta, GA (Dekalb)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
4	2	12	7	4	34
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,320

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Brews

Public: Yup, Shared
Last Updated: 2016-12-06 14:12 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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