"Maple Syrup Oatmeal Stout" Oatmeal Stout beer recipe by ScottyC. All Grain, ABV 5.91%, IBU 38.7, SRM 40, Fermentables: (Maris Otter Pale, Flaked Oats, Caramel / Crystal 80L, Chocolate, Caramel / Crystal 120L, Maple Syrup) Hops: (East Kent Goldings) Other: (Gypsum , Calcium chloride , Baking soda, Whirlfloc)
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Last Updated: 2017-02-24 15:36 UTC
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NEW Water Requirements:
Maple Syrup Oatmeal Stout
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Water Requirements:
Maple Syrup Oatmeal Stout
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