Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
31.66 |
100% |
0.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
31.66 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
Protein Mode |
Infusion |
-- |
126 °F |
20 min |
6.5 gal |
Maltose Mode |
Infusion |
-- |
145 °F |
20 min |
6.5 gal |
Saccharification |
Infusion |
-- |
163 °F |
35 min |
6.5 gal |
Mash Out |
Infusion |
-- |
172 °F |
35 min |
Starting Mash Thickness:
0.7 qt/lb
|
Target Water Profile
Balanced Profile
"FBB Cream Ale" Cream Ale beer recipe by Home Brew. All Grain, ABV 5.36%, IBU 31.66, SRM 3.54, Fermentables: (Pale 2-Row, Flaked Corn, Caramel Pils) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-03 10:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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