Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cluster20 g Cluster Hops |
|
Pellet |
6.5 |
First Wort
|
0 min |
23.55 |
21.5% |
8 g |
Cluster8 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
11.96 |
8.6% |
15 g |
Mosaic15 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
11.18 |
16.1% |
25 g |
Galaxy25 g Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
0 min |
|
26.9% |
25 g |
Mosaic25 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
|
26.9% |
93 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
14.5 L |
Mash |
-- |
-- |
68 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Whirlfloc
|
|
Other |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Notes
First attempt at BIAB and first wort hop addition.
14.5L Mash into FV volume of 9.5L. Cooled down overnight to temp of 16 degrees in fridge.
Pitched approx .75L of US05 yeast slurry after 30 min "warm up" which took overall volume to just over 10L.
Boil efficiency key issue first up, had on full boil rather than rolling boil.
Tasted 23/04. Upfront bitterness due to efficiency of brew but overall happy with first attempt!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-24 03:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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