Brew Log History
Target 67°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Azacca1 oz Azacca Hops |
|
Pellet |
10.3 |
Boil
|
60 min |
40.41 |
80% |
|
0.25 oz |
Jarrylo0.25 oz Jarrylo Hops |
|
Pellet |
14.2 |
Aroma
|
15 min |
6.91 |
20% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Azacca (Pellet) 0.99999999771257 oz Azacca (Pellet) Hops |
|
40.41 |
80% |
|
0.25 oz |
Jarrylo (Pellet) 0.24999999942814 oz Jarrylo (Pellet) Hops |
|
6.91 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Target Water Profile
Denver City Water
"Dogfishhead 60 Minute IPA variation" English IPA beer recipe by Martindj1981. All Grain, ABV 6.58%, IBU 47.32, SRM 10.14, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Azacca, Jarrylo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-28 02:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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