Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
cascade2 oz cascade Hops |
|
Leaf/Whole |
5 |
Whirlpool at 174 °F
|
60 min |
13.62 |
100% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
cascade (Leaf/Whole) 1.9999999954251 oz cascade (Leaf/Whole) Hops |
|
13.62 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
174 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
24 each |
juniper branches
|
|
Flavor |
Mash |
1 hr. |
3 tsp |
gypsum
|
|
Water Agt |
Mash |
1 hr. |
"norwegian ale" Sahti beer recipe by octopussy. All Grain, ABV 7.61%, IBU 13.62, SRM 7.3, Fermentables: (Pilsner, Munich Light, Acidulated Malt, Smoked Malt) Hops: (cascade) Other: (juniper branches, gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-02 15:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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