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Stupid Sexy IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 13 gallons (fermentor volume)
Pre Boil Size: 16 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 21.6 g (Per 12oz)

Created: Friday February 26th 2016

Original Gravity:

1.077

Final Gravity:

1.013

ABV (standard):

8.5%

IBU (tinseth):

109.2

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
30 lb	United Kingdom - Pearl30 lb Pearl	37	2.1	76.9%
2 lb	American - Carapils (Dextrine Malt)2 lb Carapils (Dextrine Malt)	33	1.8	5.1%
2 lb	American - Caramel / Crystal 10L2 lb Caramel / Crystal 10L	35	10	5.1%
2 lb	German - Munich Light2 lb Munich Light	37	6	5.1%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	5.1%
1 lb	Canadian - Honey Malt1 lb Honey Malt	37	25	2.6%
39 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Apollo0.75 oz Apollo Hops	Pellet	20	Boil	60 min	19.53	2.8%
20 g	Hop Extract20 g Hop Extract Hops	Pellet	61	Boil	60 min	56.04	2.6%
1 oz	Citra1 oz Citra Hops	Pellet	14.1	Boil	30 min	14.11	3.7%
1 oz	Citra1 oz Citra Hops	Pellet	14.1	Aroma	15 min	9.11	3.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Aroma	10 min	6	3.7%
1 oz	Citra1 oz Citra Hops	Pellet	14.1	Aroma	5 min	3.66	3.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Aroma	1 min	0.71	3.7%
3 oz	Cascade3 oz Cascade Hops	Pellet	7	Whirlpool	0 min		11.1%
2 oz	Citra2 oz Citra Hops	Pellet	14.1	Whirlpool	0 min		7.4%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Whirlpool	0 min		7.4%
3 oz	citra3 oz citra Hops	Pellet	14.1	Dry Hop	12 days		11.1%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	12 days		5.6%
3 oz	Citra3 oz Citra Hops	Pellet	14.1	Dry Hop	8 days		11.1%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	8 days		5.6%
3 oz	Citra3 oz Citra Hops	Pellet	14.1	Dry Hop	4 days		11.1%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	4 days		5.6%
26.96 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.75 oz	Apollo (Pellet)	19.53	2.8%
20 g	Hop Extract (Pellet) 20 g Hop Extract (Pellet) Hops	56.04	2.6%
14 oz	Citra (Pellet) 13.999999967976 oz Citra (Pellet) Hops	26.88	51.8%
2 oz	Simcoe (Pellet)	6.71	7.4%
3 oz	Cascade (Pellet)		11.1%
6.50 oz	Amarillo (Pellet)	0	24.2%
26.96 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	148 °F	75 min
Starting Mash Thickness: 1.263 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	69 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 1147 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

697

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Brews

Public: Yup, Shared
Last Updated: 2016-05-14 15:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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