Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.20 oz |
First Gold2.2 oz First Gold Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
44.52 |
73.3% |
|
0.80 oz |
First Gold0.8 oz First Gold Hops |
|
Leaf/Whole |
6.3 |
Boil
|
15 min |
7.3 |
26.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.20 oz |
First Gold (Pellet) 2.1999999949677 oz First Gold (Pellet) Hops |
|
44.52 |
73.3% |
|
0.80 oz |
First Gold (Leaf/Whole) 0.79999999817006 oz First Gold (Leaf/Whole) Hops |
|
7.3 |
26.7% |
|
3 oz
/ $ 0.00
|
"Pats English strong ale" British Strong Ale beer recipe by pctaylo2. All Grain, ABV 7.38%, IBU 51.83, SRM 16.17, Fermentables: (Maris Otter Pale, Mild, Extra Dark Crystal 120L, Caramel / Crystal 40L, Carastan Light (15L)) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-01 02:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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