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Blind Piglet IPA

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.2759 gallons
Efficiency: 75% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Monday January 28th 2013

Original Gravity:

1.048

Final Gravity:

1.010

ABV (standard):

5.0%

IBU (tinseth):

55.7

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.70 lb	American - Pale 2-Row3.7 lb Pale 2-Row	37	1.8	42.8%
3.70 lb	United Kingdom - Maris Otter Pale3.7 lb Maris Otter Pale	38	3.75	42.8%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	11.6%
0.25 lb	American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L	34	40	2.9%
8.65 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	warrior4 g warrior Hops	Pellet	15.5	Boil	60 min	9.25	2.7%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	8.6	Boil	30 min	20.96	14.6%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Boil	10 min	14.61	14.6%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	9.5	Boil	10 min	10.93	14.6%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Boil	0 min		14.6%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	8.6	Dry Hop	5 days		9.7%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		14.6%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Dry Hop	5 days		14.6%
5.14 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 g	warrior (Pellet) 4 g warrior (Pellet) Hops	9.25	2.7%
1.50 oz	Amarillo (Pellet)	20.96	29.2%
0.75 oz	Simcoe (Pellet)	14.61	14.6%
0.75 oz	Centennial (Pellet)	10.93	14.6%
1.50 oz	Cascade (Pellet)	0	29.2%
0.50 oz	Columbus (Pellet)		9.7%
5.14 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	70 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 79 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Hoppy Bitter Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	10	20	20	250	55
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

1,283

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Brews

Public: Yup, Shared
Last Updated: 2013-04-13 00:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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