Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
1 kg |
German - Pilsner1 kg Pilsner |
|
38 |
1.6 |
83.3% |
0.10 kg |
Flaked Corn0.1 kg Flaked Corn |
|
40 |
0.5 |
8.3% |
0.10 kg |
Cane Sugar0.1 kg Cane Sugar |
|
46 |
0 |
8.3% |
1.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
25 min |
12 |
100% |
10 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Saaz (Leaf/Whole) 10 g Saaz (Leaf/Whole) Hops |
|
12 |
100% |
10 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50 L |
|
Infusion |
-- |
50 °C |
10 min |
50 L |
|
Infusion |
-- |
62 °C |
40 min |
50 L |
|
Infusion |
-- |
66 °C |
20 min |
Target Water Profile
Balanced Profile
"PRAIA DE IRACEMA" Cream Ale beer recipe by efernandes_m. BIAB, ABV 5.37%, IBU 12, SRM 2.91, Fermentables: (Pilsner, Flaked Corn, Cane Sugar) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-24 22:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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