Pete's Imperial IPA Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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Pete's Imperial IPA

245 calories 23.4 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.4 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Pete McGovern
Calories: 245 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)
Created: Saturday February 20th 2016
1.074
1.016
7.6%
102.6
11.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
36.80 oz American - Pale 2-Row36.8 oz Pale 2-Row 37 1.8 79.3%
4.80 oz American - Munich - Light 10L4.8 oz Munich - Light 10L 33 10 10.3%
4.80 oz American - Caramel / Crystal 40L4.8 oz Caramel / Crystal 40L 34 40 10.3%
46.40 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Columbus8 g Columbus Hops Pellet 15.4 Boil 60 min 80.68 44.4%
6 g Columbus6 g Columbus Hops Pellet 15.4 Boil 10 min 21.94 33.3%
4 g Columbus4 g Columbus Hops Pellet 15.4 Boil 0 min 22.2%
18 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 149 °F 60 min
Starting Mash Thickness: 2.61 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Pete's Imperial IPA" Imperial IPA beer recipe by Pete McGovern. All Grain, ABV 7.62%, IBU 102.62, SRM 11.3, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L) Hops: (Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-20 17:41 UTC
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