Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
84 oz |
Tettnanger84 oz Tettnanger Hops |
|
Pellet |
2.2 |
Boil
|
60 min |
7.06 |
44% |
|
107 oz |
Tettnanger107 oz Tettnanger Hops |
|
Pellet |
2.2 |
Boil
|
30 min |
6.92 |
56% |
|
191 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
191 oz |
Tettnanger (Pellet) 190.9999995631 oz Tettnanger (Pellet) Hops |
|
13.98 |
100% |
|
191 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1300 qt |
|
Fly Sparge |
-- |
153 °F |
60 min |
Starting Mash Thickness:
1.3 qt/lb
|
Target Water Profile
Balanced Profile
"Golden Rey" American Pale Ale beer recipe by Justin Krey. All Grain, ABV 5.81%, IBU 13.98, SRM 4.96, Fermentables: (Pale 2-Row, White Wheat, Munich Light, Rice Hulls) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-20 17:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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