Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Sorachi Ace0.2 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
9.28 |
9.1% |
|
2 oz |
Azacca2 oz Azacca Hops |
|
Pellet |
10 |
Dry Hop
|
5 days |
|
90.9% |
|
2.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Sorachi Ace (Pellet) 0.19999999954251 oz Sorachi Ace (Pellet) Hops |
|
9.28 |
9.1% |
|
2 oz |
Azacca (Pellet) 1.9999999954251 oz Azacca (Pellet) Hops |
|
|
90.9% |
|
2.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
156 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.25 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
Notes
Add dregs from unpasteurized sour beers
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-07 00:37 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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