Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
31.14 |
25% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
6.21 |
25% |
|
4 oz |
Mosaic4 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
50% |
|
8 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Centennial (Pellet) 3.9999999908503 oz Centennial (Pellet) Hops |
|
37.35 |
50% |
|
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
|
50% |
|
8 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
|
-- |
-- |
150 °F |
60 min |
|
2 gal |
|
Sparge |
-- |
100 °F |
20 min |
Target Water Profile
Austin - December 2016
"Frankie the Elder" American Light Lager beer recipe by Briiiiii. BIAB, ABV 6.29%, IBU 37.35, SRM 3.78, Fermentables: (Pilsner, Flaked Wheat, White Wheat, Carapils (Dextrine Malt)) Hops: (Centennial, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-19 14:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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