Crazy Jen Barleywine Beer Recipe | All Grain American Barleywine | Brewer's Friend
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Crazy Jen Barleywine

371 calories 35.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Barleywine
Boil Time: 120 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.136 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 371 calories (Per 12oz)
Carbs: 35.7 g (Per 12oz)
Created: Monday February 15th 2016
1.111
1.025
11.3%
73.9
21.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Maris Otter Pale20 lb Maris Otter Pale 38 3.75 86%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 4.3%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 4.3%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 4.3%
0.25 lb American - Roasted Barley0.25 lb Roasted Barley 33 300 1.1%
23.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Magnum2 oz Magnum Hops Leaf/Whole 15 Boil 60 min 71.12 50%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 4.5 Boil 5 min 2.13 25%
0.50 oz Goldings0.5 oz Goldings Hops Leaf/Whole 4.5 Boil 2 min 0.45 12.5%
0.50 oz Goldings0.5 oz Goldings Hops Leaf/Whole 4.5 Boil 1 min 0.23 12.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 150 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - Burlington Ale Yeast WLP095
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Medium
Optimum Temp:
67 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 680 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Chicago City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Crazy Jen Barleywine" American Barleywine beer recipe by Brewer #58770. All Grain, ABV 11.31%, IBU 73.93, SRM 21.56, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L, Caramel / Crystal 40L, Caramel / Crystal 60L, Roasted Barley) Hops: (Magnum, Cascade, Goldings)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2020-08-27 19:24 UTC
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