Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
Hallertau Tradition45 g Hallertau Tradition Hops |
|
Pellet |
6 |
Boil
|
65 min |
22.89 |
22.5% |
40 g |
Hallertau Tradition40 g Hallertau Tradition Hops |
|
Pellet |
6 |
Boil
|
35 min |
16.56 |
20% |
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
7.85 |
25% |
15 g |
Hallertau Tradition15 g Hallertau Tradition Hops |
|
Pellet |
6 |
Whirlpool at 70 °C
|
15 min |
|
7.5% |
50 g |
Tettnanger50 g Tettnanger Hops |
|
Pellet |
3.8 |
Whirlpool at 70 °C
|
15 min |
|
25% |
200 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Hallertau Tradition (Pellet) 100 g Hallertau Tradition (Pellet) Hops |
|
39.45 |
50% |
100 g |
Tettnanger (Pellet) 100 g Tettnanger (Pellet) Hops |
|
7.85 |
50% |
200 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish moss
|
|
Spice |
Boil |
10 min. |
"#49 German Rauchpils" German Pilsner (Pils) beer recipe by RapTom. All Grain, ABV 4.91%, IBU 47.3, SRM 3.26, Fermentables: (Pilsner, Smoked Malt, Carapils, Acidulated Malt) Hops: (Hallertau Tradition, Tettnanger) Other: (Irish moss)
Last Updated and Sharing
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- Last Updated: 2017-02-26 07:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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