Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
60 min |
61.92 |
20% |
|
37.50 g |
Citra37.5 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
15 min |
23.04 |
15% |
|
37.50 g |
Citra37.5 g Citra Hops |
|
Pellet |
13.5 |
Boil
|
0 min |
|
15% |
|
125 g |
Citra125 g Citra Hops |
|
Pellet |
13.5 |
Dry Hop
|
7 days |
|
50% |
|
250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
250 g |
Citra (Pellet) 250 g Citra (Pellet) Hops |
|
84.96 |
100% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
66 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.79 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: Sukkerlake
Amount: 6
|
Target Water Profile
Balanced Profile
Notes
Gjæres på 18 grader i 4 dager, så 20 grader i 10 dager.
Husk rehydrering av gjæren!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-12 12:40 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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