Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
70 min |
31.56 |
13.3% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Boil
|
55 min |
29.88 |
13.3% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
40 min |
14.75 |
20% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
20% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Whirlpool at 95 °C
|
20 min |
3.59 |
20% |
|
20 g |
Columbus20 g Columbus Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
13.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
50 °C |
30 min |
|
21 L |
|
Infusion |
-- |
67 °C |
60 min |
|
21 L |
Mash out |
Infusion |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
irish moss
|
|
Other |
Boil |
15 min. |
Target Water Profile
Font Agudes Montseny(Catalunya)
"Kraken Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #55410. All Grain, ABV 7.35%, IBU 79.79, SRM 34.05, Fermentables: (Pale Ale, Abbey Malt, Black Malt, Caramel / Crystal 120L, Belgian Candi Syrup - Amber (40L)) Hops: (Columbus, Styrian Goldings) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-12 21:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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