Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
9.64 |
24.8% |
28.50 g |
Saaz28.5 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
15 min |
4.37 |
50.4% |
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
4.78 |
24.8% |
56.50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.4 L |
|
Infusion |
-- |
71 °C |
20 min |
"Cream Ale" Cream Ale beer recipe by Kiwinadians. Partial Mash, ABV 4.76%, IBU 18.79, SRM 3.82, Fermentables: (Pale 6-Row, Carapils (Dextrine Malt), Flaked Corn, Liquid Malt Extract - Extra Light) Hops: (Northern Brewer, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-17 12:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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