Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Cluster0.5 oz Cluster Hops |
|
Pellet |
8.1 |
Boil
|
45 min |
15.13 |
40% |
|
0.75 oz |
Saaz0.75 oz Saaz Hops |
|
Leaf/Whole |
3.4 |
Boil
|
15 min |
4.68 |
60% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Cluster (Pellet) 0.49999999885628 oz Cluster (Pellet) Hops |
|
15.13 |
40% |
|
0.75 oz |
Saaz (Leaf/Whole) 0.74999999828443 oz Saaz (Leaf/Whole) Hops |
|
4.68 |
60% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 qt |
|
Sparge |
-- |
160 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish moss
|
|
Water Agt |
Boil |
20 min. |
Notes
OG act 1.044
FG act 1.010
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-27 00:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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