Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
575 g |
Magnum575 g Magnum Hops |
|
Pellet |
8.76 |
Boil
|
60 min |
12.92 |
43.4% |
750 g |
Sterling750 g Sterling Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
5.24 |
56.6% |
1,325 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
575 g |
Magnum (Pellet) 575 g Magnum (Pellet) Hops |
|
12.92 |
43.4% |
750 g |
Sterling (Pellet) 750 g Sterling (Pellet) Hops |
|
5.24 |
56.6% |
1,325 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1,260 g |
Orange Peel
|
|
Flavor |
Boil |
15 min. |
497 g |
Coriander
|
|
Spice |
Boil |
15 min. |
3,348 g |
Spruce Tips
|
|
Flavor |
Boil |
5 min. |
"Spruge Hugger West Coast Belgan Wit" Witbier beer recipe by Firehall Brewery. All Grain, ABV 6.53%, IBU 18.17, SRM 4.8, Fermentables: (Pale 2-Row, Wheat, Munich Light, Rye, Flaked Oats) Hops: (Magnum, Sterling) Other: (Orange Peel, Coriander, Spruce Tips)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-10 05:57 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top