Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6,000 g |
Belgian - Pilsner6000 g Pilsner |
|
37 |
1.6 |
100% |
|
6,000 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
27 g |
Northern Brewer27 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
21.89 |
50% |
|
13.50 g |
Saaz13.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
1.66 |
25% |
|
13.50 g |
Saaz13.5 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
25% |
|
54 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Meskes i 64 grader i 60 min |
Infusion |
-- |
64 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Notes
Gjæres på 9 grader i 1 uke før gradvis økning til 14 grader over et par dager.
Alternative humler til Saaz er Hallertauer Mittelfruher.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-08 18:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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