Brew Log History
Target 64°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
15.1 |
Boil
|
60 min |
20.29 |
16.7% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
15.1 |
Boil
|
15 min |
10.07 |
16.7% |
0.50 oz |
Galaxy0.5 oz Galaxy Hops |
|
Pellet |
15.1 |
Whirlpool at 205 °F
|
10 min |
10.28 |
16.7% |
1.50 oz |
Galaxy1.5 oz Galaxy Hops |
|
Pellet |
15.1 |
Dry Hop
|
7 days |
|
50% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Galaxy (Pellet) 2.9999999931377 oz Galaxy (Pellet) Hops |
|
40.64 |
100.1% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Infusion |
-- |
152 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
gypsum
|
|
Water Agt |
Mash |
1 hr. |
9 each |
Fermcap-S
|
|
Other |
Boil |
-- |
0.50 tsp |
Wyeast nutrient
|
|
Other |
Boil |
15 min. |
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
Method: Corn sugar
Amount: 3.8
CO2 Level: 2.3 Volumes |
"Galactic SMASH" American IPA beer recipe by me. Partial Mash, ABV 5.9%, IBU 40.63, SRM 6.7, Fermentables: (Maris Otter Pale, Carapils (Dextrine Malt), Liquid Malt Extract - Maris Otter) Hops: (Galaxy) Other: (gypsum, Fermcap-S, Wyeast nutrient, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-21 22:17 UTC
- Snapshot Created: 2016-02-07 16:26 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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